Tuesday, February 21, 2012

Make Meaning, for kids, adults and corporate

For the kids and parents since the kids are out for the week.

Create  Paper, Ceramics, Glass, Candles, Cake Decorating, Soap & Jewelry

Call these 2 locations for reservations.
Upper West Side
329 Columbus Avenue
Btwn: 75th & 76th Streets
212-362-0350


Upper East Side
1501 3rd Avenue
Btwn: 84th & 85th Streets
212-744-0011

For more information visit www.makemeaning.com


Monday, February 20, 2012

Broadway Shows Perform at "Kids Week"

 

When Tue, February 21,10:00 am - 5:00 pm
Where Intrepid Sea, Air & Space Museum, 46th Street and 12th Avenue, New York, NY (map)
Admission Ticketed Event
Description 
Some of the best shows on Broadway will put on special ’Kids Week’ performances for children who are on winter break on Tuesday, February 21st from 12:00 PM - 2:00 PM at the Intrepid Sea, Air & Space Museum, located at Pier 86 (46th Street and 12th Avenue), Manhattan. Cast members from the Broadway musicals ’Anything Goes,’ ’Godspell,’ ’Sister Act,’ ’Rock of Ages,’ and ’Priscilla Queen of the Desert’ are scheduled to perform. Cast members from Off-Broadway’s ’Million Dollar Quartet’ will also perform. Interactive, hands-on activities will be offered throughout the day. ’Kids Week’ runs from February 18 - February 26 is open daily from 10:00 AM - 5:00 PM and offers a week full of fun and engaging educational programs while students are out of class during Presidents’ Week. ’Kids Week’ activities are free with the price of admission to the museum.
Website (click here)

For the kids this week

Iplay America
Indoor Amuzement Park
Freehold, NJ

For more information visit www.iplayamerica.com

JR Staffing Services 2012 Job Fair

Over 200 jobs available Administrative Assistant, Customer Service, Sales, Marketing & many more.  Event will be held Feb. 27th & 28th at the SLC Conference Center 352 7th Avenue, Btwn: 29th & 30th Streets, NYC 10001 16th Floor
9am-5pm.  All job applicants are required to defray cost associated with credit and background checks.  There is a $25 ADMISSION FEE for this event.  No personal checks.  Due to limited space please call to reserve a place:  212-726-2064 or 212-726-2105.  Email resume: Irstaffingservices@irstaffingservices.biz

How To Slice It!!


Vegetarians and vegans beware, we're gearing up for a meat-tacular evening this Wednesday! Carnivores, aspiring butchers and meat molders, plan on joining us at the Brooklyn Brewery onFebruary 22nd from 8 pm to 10 pm as we learn all there is to know about slicing, curing and tying meats. How to Slice It is the latest installment in our popular How to series that we host with the Brooklyn Brewery. Check out the line-up of what's in store:

Fleisher's Grassfed and Organic Meats is going to be showing us how to tie a roast.

Brooklyn Cured will let us in on the secrets behind stuffing a sausage.

Marlow & Daughters will butcher a bird before our very eyes.

You can count on samples from each lecturer and Brooklyn Brewery beers will also be available for purchase for just $5. It gets better - the Feed Your Hole truck will be parked outside with Porkys Dogs and SYC Fuk Sliders available for purchase. Tickets are a steal at just $5 and are just a click away (here). Whether you're new to the series or haven't missed one yet, we hope you'll join us on Wednesday!
 

Thursday, February 16, 2012

A Craving for Crab

“All crab, all the time” describes the dinners that Harold Dieterle has scheduled, starting on Monday and running every Monday for several months, at Kin Shop, 469 Avenue of the Americas (11th Street); $60 for four courses of peekytoe, blue and king crab, followed by a crabless dessert, plus beverages, tax and tip:             (212) 675-4295      

Hot Sauce Tasting & Gumbo Cook-off

Mardi Gras is coming up next week. On Saturday from 1 to 3 p.m. there will be a hot-sauce tasting at Jimmy’s No. 43, 43 East Seventh Street (Second Avenue), to benefit the Rootstown Organic Farm in Rootstown, Ohio, which was devastated by a hailstorm last spring; $10 at the door. And on Sunday from 1 to 3 p.m., the restaurant will hold a gumbo cook-off to benefit Chefs for the Marcellus, a group that wants to protect upstate water and farmland from hydrofracking for natural gas; $20 at the door,             (212) 982-3006